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djwhiplash2001 01-12-2010, 07:34 PM In contrast to my other thread, here you can offer up your favorite normal recipes, no need for simplicity here. Do try to explain everything clearly, don't just copy and paste a recipe from a website that sounds good. I'll let someone else kick this thread off with a good recipe! DonJuan1Jr 01-12-2010, 10:43 PM Well if one thing is a staple in my daily life, its food. I lift, and lift heavy 5-6 days a week..food is my strong one.. One thing i make for a good 2-3 day worth of meals is chili but its packed with more protein than most...heres my rec 1.25 lbs 93% lean ground beef 12oz Gimmie lean immitation ground beef (soy) 1 Can of: whole peeled tomatoes diced tomatoes Red kidneys Black beans One whole "carton" of fresh mushrooms chopped, 2 large white onions chopped to desired size 1 Jar of mild salsa 1/2 a package of chili powder Optional: someitmes ill throw in 1/2 cup of oats for extra carbo loading that week, but most wouldnt Steps: Brown meat, sautee onions(i only do half sauteed) Throw in mushrooms to simmer Throw in everything else, mix Put on the lid simmer for about 15 minutes mixing occaisionally put in ur chili powder let simmer again for a few This amount can feed an army, this could also be thrown in a crockpot to cook all day for the person on the go. My strong point would be breakfast, i make mean omelettes. Ive had maybe a dozen people tell me my breakfast is impecable, i do eat eggs a ton tho so ive had some practice. I even thought about opening a breakfast joint. Esotericrr 01-13-2010, 09:59 AM needed: 1 bag of gummies (I like black forest or Willy Wonka sluggles) some vodka 1 bowl Put gummies in bowl, fill up with some vodka, put in fridge and let set over night. Enjoy as a before work snack. (thanks kitty) argue53 01-13-2010, 12:15 PM i'm sooo trying the gummies lol redrabbit07 01-13-2010, 12:18 PM needed: 1 bag of gummies (I like black forest or Willy Wonka sluggles) some vodka 1 bowl Put gummies in bowl, fill up with some vodka, put in fridge and let set over night. Enjoy as a before work snack. (thanks kitty) also on top of my list, they will eff your world up! gofetch06 01-13-2010, 01:19 PM Kitty and I can speak for the awesomeness of the vodka gummy bears. After they soak up that booze, you have a delicious snack that will get you buzzed before you know it. :) Esotericrr 01-13-2010, 01:25 PM Kitty and I can speak for the awesomeness of the vodka gummy bears. After they soak up that booze, you have a delicious snack that will get you buzzed before WORK. :) FIXED punkpie 09-19-2011, 02:41 PM Not sure how I missed the gummy vodka worms before, but that's a great tip. Sounds like something to bring on a plane as a snack LOL My question is for those of you who are crock pot cookers... what do you like to make in your crock pot? Luki13 09-19-2011, 02:44 PM Not sure how I missed the gummy vodka worms before, but that's a great tip. Sounds like something to bring on a plane as a snack LOL My question is for those of you who are crock pot cookers... what do you like to make in your crock pot? We like doing beef roasts with carrots and potatos acgator 09-19-2011, 03:42 PM My question is for those of you who are crock pot cookers... what do you like to make in your crock pot? I usually do the cooking and don't use a crock pot but my wife makes really good chicken chili. le0n 09-20-2011, 07:12 AM My question is for those of you who are crock pot cookers... what do you like to make in your crock pot? whatever it is make sure the meat is frozen when you expect to leave it all day. i can't stand a potentially good meal gone bad from over-cooking... le0n 10-19-2011, 08:22 AM preheat oven to 350°, get this stuff: Pillsbury Grands Flaky Biscuits + Eckrich Farms Smok-y Breakfast Sausage, and and do this: https://lh6.googleusercontent.com/-WBFwN-b8XZ4/Tp7Ir1qkxSI/AAAAAAAAAPY/Q2rDrjEJ6zU/s567/IMAG0620.jpg wrap closed and pinch the seam to keep the biscuit shut: https://lh5.googleusercontent.com/-ToZQJVp4oVg/Tp7I0RulT7I/AAAAAAAAAQI/z0XQK9TvnX4/s567/IMAG0621.jpg all closed: https://lh5.googleusercontent.com/-8AM--7AaNnw/Tp7I1_gvEAI/AAAAAAAAAQQ/KkFXCLVZV40/s567/IMAG0622.jpg now flip them all over on the pinched seam you've created: https://lh5.googleusercontent.com/-x7rAnyQv4io/Tp7IwxQTcKI/AAAAAAAAAPw/G2RYnE-uV9s/s567/IMAG0624.jpg place them on the middle rack: https://lh5.googleusercontent.com/-hrI9XpuVUrw/Tp7Ixzt_RqI/AAAAAAAAAP4/E3y5u7ecCXg/s567/IMAG0624.jpg set the timer for 15 minutes: https://lh4.googleusercontent.com/-7TfQ1LQZ85E/Tp7IzpBjsCI/AAAAAAAAAQA/5MFswobSZ9E/s567/IMAG0625.jpg and cook until they are golden brown. could be less or more time depending on your oven. so keep an eye on them: https://lh6.googleusercontent.com/-uRmF3Gl4xoM/Tp7IsOHP3sI/AAAAAAAAAPc/Lod4eEhGiXc/s567/IMAG0626.jpg done: https://lh5.googleusercontent.com/-rPPYp7DT-aU/Tp7IsPBW5VI/AAAAAAAAAPo/tzKXIlplTGU/s567/IMAG0627.jpg le0n 05-30-2012, 11:15 AM Pillsbury - Grands Flaky Biscuits Jimmy Dean - Fully Cooked Turkey Breakfast Sausage Patties Cheese Cut biscuit dough in half for optimal final biscuit/meat ratio: https://lh3.googleusercontent.com/-qJRAUi5E-7k/T8ZDzPpnmlI/AAAAAAAAAlM/vicYbwLH478/s600/IMAG0148.jpg In progress: https://lh3.googleusercontent.com/-ECvihDlKJPI/T8ZDc6A4kDI/AAAAAAAAAkQ/VFlkj8frI6Y/s600/IMAG0149.jpg Close and grill for 60 seconds: https://lh6.googleusercontent.com/--axUHMYbC7I/T8ZDdBLKglI/AAAAAAAAAkY/hyQQSeARthk/s605/IMAG0150.jpg Ready to remove: https://lh4.googleusercontent.com/-C5cBQ0KY1mI/T8ZDd4yCWuI/AAAAAAAAAkk/zACoS33zTxY/s600/IMAG0151.jpg Warm the patties and add your own grill marks (30-45 seconds): https://lh5.googleusercontent.com/-K8pOLPM0U_s/T8ZDeGEGbnI/AAAAAAAAAkw/zTyorx06DXQ/s600/IMAG0154.jpg Assemble with or without cheese, then eat: https://lh4.googleusercontent.com/-HcNx5v-PVAM/T8ZDebJwBDI/AAAAAAAAAk0/5tNgeVfvj3I/s600/IMAG0157.jpg | |